Season of manderins, Vietnam

Normally, at the end of lunar year, I have a chance to visit to Dong Thap province, a region in the south of Vietnam.






It is time for people to enjoy manderin. Fields of manderin cover most of region with orange coulour.





The manderin is sweet and a little bit sour. Due to bright coulour, it is used to make offerings on altar on first days of lunar new year.





Photos of Tuoi Tre online