Egg Beer Has Drawn The Curiosity

After the egg coffee comes up the egg beer. An above photo describing how to make an egg beer in a cafe in Hanoi has drawn curious drinkers across the country. It is not a conventional beer serving and not exists in a drinking menu at any shop.

An egg yolk is whipped with sugar along with a touch of butter that creates richness. A frothy cocktail is not a new departure from conventional drinks. According to Hoa, a shop owner's daughter, her father came up with many kinds of egg froth drink, when sipping cappuccinos, such as egg drinks with rum, chocolate and Coca Cola. She also said to beauty-conscious drinkers as it is good for the skin.
 
The photograph courtesy of Tuoi Tre News